Private Events

Please refer to the hors d'oeuvres section of the catering menu

Serves 20-25 guests

Raw and steamed assortment of carrots, red bell peppers, celery, asparagus, cauliflower, grape tomatoes

$75

A hand cut selection of cheeses accompanied with assorted crackers and red seedless grapes

$120

40 jumbo shrimp perfectly poached, served with our house made cocktail sauce

$120

$30

$32

$20

(Per guest) $5

Scallopine of chicken sauteed with lemon, capers and white wine served with vegetable and side of the day

$28

Breaded chicken cutlet fried and baked with tomato sauce and topped with mozzarella served with linguine

$29

Chicken breast sauteed with speck ham, fresh tomatoes, garlic, white wine and basil topped with fresh mozzarella, served with tuscan eggplant ravioli

$29

Breaded eggplant rolled with ricotta and spinach, oven baked with tomato sauce served over linguine with tomato sauce

$27

Portobello mushrooms, arugula, shiitakes, roasted peppers, cream sauce

$29

Jumbo tortellini filled with roasted butternut squash, sauteed in with spinach, sun-dried tomatoes and caramelized shallots in amaretto cream, garnished with toasted almonds

$29

Hand cut zucchini noodles, sautéed with wild mushrooms, garlic, shallots, white wine and a touch of tomato sauce

$25

Sautéed with two jumbo shrimp, cherry tomatoes, spinach and portobello mushrooms in a shallot sherry cream sauce

$31

Pan roasted north atlantic salmon filet topped with roasted red and Calabrian peppers sauce, served with vegetable and side of the day

$32

Mussels in the shell, calamari, scallops, jumbo shrimp, linguine, spicy tomato sauce

$35

Jumbo shrimp, scallops, lobster and crab, fresh tomatoes, pappardelle, citrus cream sauce

$35

Scallopine of veal sauteed with lemon, capers and white wine served with vegetable and side of the day

$32

Breaded veal cutlet fried and baked with tomato sauce and topped with mozzarella served over linguine

$32

Ribbons of fresh pasta sauteed in a traditional meat ragu garnished with basil and shredded parmeggiano

$29

8 ounce certified angus beef filet, finished with a red wine reduction, served with vegetable and side of the day

$42

Prices may vary

Only offered before 2pm

Starts at (Per guest) $24

2 Entree Choices (Per guest) $29

3 Entree Choices (Per guest) $35

Choose all 3 entrees from our premium entree selection

3 Entree Choices (Per guest) $42

With tomato sauce or Garlic Olive Oil