GLUTEN FREE DINNER MENU
If you have any type of food allergy, please inform your server. Our staff is trained to accommodate and provide information to inform our kitchen of any food allergy or dietary restriction. Our nightly specials are often naturally or can be prepared gluten free. Please ask your server about tonight's specials.
ITEMS THAT ARE GLUTEN FREE OR CAN BE PREPARED GLUTEN FREE
PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES-
Burrata
Heirloom Tomatoes with Mozzarella Burrata topped with Nut free Basil Pesto, Drizzled with Balsamic glaze and Extra Virgin olive oil. Garnished with pine nuts. Served with crostini, please inform your server if you have a gluten allergy and we will serve without crostini.
$16
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Mussels
Hollander Mussels from Maine sautéed with garlic and white wine served with a garlic crostini. If you have a gluten allergy please inform your server and we will serve without crostini.
$16
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Gluten Free Brushetta
Toasted Gluten Free roll topped with house made ricotta cheese and marinated tomatoes with fresh basil and garlic infused olive oil
$17.50
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Shrimp Cocktail
Jumbo Shrimp, poached and served chilled with house made cocktail sauce and lemon.
4 pieces $12
6 pieces $18
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Salads
Most salads including the special salad are normally gluten free with the exception of the caesar salad. Please inform your server if you have a gluten allergy. PROTEINS can be added to any salad.
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Special Beef Tenderloin
Grilled 8 oz. center-cut angus beef tenderloin, served with potato and vegetable. Please ask your server for tonights preparation of included sauce and sides and inform us of your gluten allergy.
$48
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Beef Short Rib
Angus beef boneless short rib slow braised in its natural juices. Served with asparagus and garlic mashed potatoes.
$34
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Mediterranean Salmon
Pan seared North Atlantic Salmon filet topped with a cucumber, yogurt lemon Dill sauce. Normally served with sardinian cous cous which is not gluten free, inform your server for an alternate side that is gluten free. vegetable of the day is usually gluten free.
$29
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Pollo al Mattone
All Natural Statler Chicken breast cast iron seared and finished with a lemon garlic fresh herb chicken pan sauce, served with garlic mashed potatoes and vegetable of the day.
$30
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Steak Tips
Grilled Marinated Steak Tips served with sautéed broccoli and please inform your server of a second side that is gluten free. The french fries are fried in oil that is used for items that contain gluten.
$31
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Pasta di Napoli
shrimp, scallops, lobster, diced tomatoes, citrus and fresh herb cream sauce, gluten free fresh gemelli. Please inform your server of your allergy so that we substitute for gluten free pasta.
$36
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Veal Quattro Stagioni
Veal Scallopine pounded thin and layered with thinly sliced roasted eggplant and provolone, finished with veal demi and a dollop of tomato sauce. Served with garlic mashed potatoes and vegetable of the day.
$32
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Frutti di Mare
Calamari, Shrimp, Scallops and Mussels sautéed in a spicy tomato sauce over gluten free fresh gemelli. Please inform your server to substitute for gluten free pasta.
$36
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Fresh Gemelli, Chicken, Broccoli
Gluten Free fresh gemelli pasta, sautéed with chicken and broccoli in a garlic white wine sauce.
$27
Substitute for creamy alfredo sauce $28
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PIZZA
We offer a 12" Cauliflower Crust that is naturally gluten free as a substitute for our regular pizza dough. Any pizza on our pizza menu can be prepared gluten free. Please inform your server of your gluten allergy.
$21
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Udi's Gluten Free Bread Roll
drizzled with garlic oil and toasted
$3.50
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Gluten Free Salted Caramel Chocolate Brownie
Topped with vanilla gelato, caramel, hot fudge and peanuts. Please inform your server of any food allergies before ordering
$11
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Gelato and Sorbetto
Please ask your server for tonight's offerings. Most gelato and sorbetto is naturally gluten free with the exception of cookies and cream.
$9